Our Menu
Starters
Spinach & Artichoke Dip
$16.00
Served with tortilla chips
Steak Bruschetta
$22.00
Tenderloin, tomatoes, onions, balsamic
reduction and Chef selection cheese
Fried Calamari
$20.00
Ginger soy sauce
Bacon Wrapped Shrimp (GF)
$18.00
Horseradish, honey glaze
Pan Roasted Mussels
$20.00
White wine, roasted garlic, breadcrumbs, parsley,
tomatoes, garlic bread
Half Dozen Oysters * (GF)
$18.00
Choice of: raw on the half shell | baked Rockefeller with creamed spinach
Mediterranean Stuffed Portobello Mushroom (GF)
$15.00
Portobello, spinach, tomatoes, artichokes, red peppers, black olives feta cheese
Shrimp Cocktail (GF)
$18.00
Seasoned jumbo shrimp, cocktail sauce
Roasted Chicken Wings
$15.00
Wings w/ white BBQ sauce
Ahi Tuna Tarta*
$16.00
Diced marinated ahi tuna, avocado, cilantro
Soups
Baked French Onion Soup
$10.00
Cream of Mushroom Soup
$10.00
Puff pastry top
Maine Lobster Bisque
$14.00
add lobster chunks +$10
Salads
Chicago's House Salad
$10.00
Mixed greens, tomatoes, cucumbers, red onion, choice of dressing
Caesar Salad
$10.00
Romaine leaves, caesar dressing, parmesan cheese, house made croutons
Iceberg Wedge Salad
$12.00
Tomatoes, blue cheese crumbles, bacon, scallions, creamy blue cheese dressing
Ahi Tuna Salad *
$22.00
Pan seared blackened ahi tuna, arugula, tomatoes, cucumbers, avocado, feta cheese
Pecan Crusted Chicken Salad
$20.00
Mixed greens, tomatoes, cucumbers, mushrooms, pecans, mixed cheese, choice of dressing | Sub Salmon or Shrimp +$3
Grilled Steak Salad *
$26.00
Flat iron steak, mixed greens, tomatoes, blue cheese crumbles, crispy fried onions
Chicago’s Classics
Includes a House or Caesar Salad
Shrimp & Grits (GF)
$30.00
Sautéed shrimp, peppers, onions, garlic, andouille sausage, Marsh Hen Mill ™ grits
Chicken Picatta
$31.00
Prestige Farms ™ chicken sautéed with capers, lemon beurre blanc, fresh fettuccini pasta
Crispy Fried Shrimp
$30.00
Hand breaded, hush puppies, cocktail sauce, french fries
Pecan Crusted Chicken
$30.00
Prestige Farms™ chicken, roasted sweet potato purée, bing cherry sauce
BBQ Ribs (GF)
$40.00
Baby back ribs, smoked, braised, and broiled with Makers Mark™ BBQ sauce, choice of side
Grilled Atlantic Salmon* (GF)
$37.00
Lump crab, béarnaise sauce, grilled asparagus
Steak Tips*
$38.00
Tenderloin steak tips over garlic mashed potatoes with Au Poivre Preparation
Shrimp & Scallops
$37.00
Pan seared, artichokes, sun dried tomatoes, mushrooms, capers, white wine, fresh fettuccini pasta
Signature Roasted Aged Prime Rib of Beef * (GF)
USDA Choice, aged, choice of side: 14oz | 10oz | 8oz
Steak Tips *
$38.00
Tenderloin steak tips over garlic mashed potatoes with au poivre preparation
Steaks, Chops & Lobster
Includes a choice of side, except Pork Chop | Add a House or Caesar salad +$4 | Add a Wedge or Spinach salad +$6 | Add to any Steak: Lump Crab Meat & béarnaise sauce $5 | Au Poivre Preparation (three peppercorn brandy sauce & crispy fried onions) $3 | Broiled Lobster Tail MKT
Center Cut Sirloin* (GF)
$35.00
USDA Choice. 6oz
New York Strip * (GF)
$52.00
USDA Choice. 12oz
Grilled Bone-in Cowboy Ribeye * (GF)
$62.00
USDA Choice. 16oz
Filet Mignon* (GF)
$54.00
USDA Choice, aged, hand cut. 8oz
Bone-in Pork Chop *
$38.00
Peach brandy sauce with garlic mashedpotatoes. 12oz
Two Broiled Maine Lobster Tails (GF)
MKT
Drawn butter, choice of side
Surf & Turf * (GF)
$68.00
8 oz filet with mushroom demi glace and broiledlobster tail
T-Bone Steak*
$68.00
USDA Choice, cremini mushrooms, choice of side
Rack of Lamb Chops* (GF)
$46.00
NZ lamb rack grilled, burgundy demi glace
Add To Any Steak
Lump crab meat & béarnaise sauce + $5 | broiled lobster tail + MKT
au poivre preparation (three peppercorn brandy sauce & crispy fried onions) + $3
Entrees
Pan Seared Scallops (GF)
$40.00
Butternut squash creamy parmesan risotto, roasted brussel sprouts
Steak Frites * (GF)
$30.00
Marinated & grilled flat iron steak, arugula salad with pickled peppers, mushroom demi glace, house cut fries
Delux Cheeseburger *
$20.00
8 oz. Angus beef grilled, American cheese, special sauce, lettuce, tomatoes, pickles on a brioche bun, house cut fries
French Dip
$20.00
Thinly sliced prime rib on a roll, creamy horseradish,
provolone, caramelized onions, au jus, house cut fries
Horseradish Crusted Grouper
$38.00
Pan seared horseradish crusted grouper served with sautéed spinach, mushrooms and a lemon beurre blanc
Catch of the Day
MKT
Mediterranean Style – Grilled fish served with sautéed spinach, tomatoes, red peppers, mushrooms, artichokes, basil oil
Fish And Chips
$21.00
Seasonal fried white fish, fries, tartar sauce
Chicago's Half Rotisserie Chicken
$26.00
French green beans with wild rice pilaf, grilled lemon-honey glaze
Seafood Risotto
$40.00
Creamy parmesan risotto, shrimp, scallops, grouper
Sides
Stone Ground Marsh Hen Mill Grits
$9.00
Sweet Potato Purée
$9.00
Baked Potato
$9.00
Garlic Mashed Potatoes
$9.00
French Fries
$9.00
Spinach
$9.00
Broccoli
$9.00
Grilled Asparagus
+$2
Creamy Parmesan Risotto
+ $3
Mac & Cheese
$9.00
Green Beans
$9.00
Children’s Menu
Fried Shrimp
$10.00
House cut french fries or choice of side
Burger or Cheeseburger
$10.00
House cut french fries or choice of side | **add $1 for cheese**
Fried Chicken Strips
$10.00
House cut french fries or choice of side
Grilled Chicken Breast
$10.00
Choice of side
Pasta Alfredo
$10.00
Fresh fettuccini pasta | *add grilled chicken for an additional charge*
Pasta Marinara
$10.00
Fresh fettuccini pasta | *add grilled chicken for an additional charge*
Pasta
Chicago's Rigatoni Pomodoro
$24.00
Sautéed rigatoni pasta, Italian sausage, Pomodoro sauce, basil, parmesan cheese. | add grilled chicken +$10 | add grilled shrimp +$12
Beef Stroganoff
$28.00
Fresh egg fiore pasta, sour cream, parmesan cheese, mushrooms, chives
Chicken & Shrimp Pasta Puttanesca
$34.00
Grilled chicken and shrimp, tomatoes, onions, capers, black olives, and tomato sauce
Fettuccine Alfredo Pasta
$18.00
Alfredo sauce, fettuccine pasta, parmesan cheese. | add grilled chicken +10 | add grilled shrimp +$12
Shrimp & Scallops
$37.00
Pan seared, artichokes, sun dries tomatoes, mushrooms, capers, white wine, fresh fettuccine pasta